Chef G and the Fuegos Grill team will cook at the Asheville Beer Week Wrap Party on Memorial Day Weekend at The River Arts District Brewing Co.

SAVE THE DATE

Sunday, May 26th, 2024 - 12 pm - 9 pm

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Authentic Argentinian Asado in Asheville, NC.

An unforgettable culinary and cultural experience.

Open-fire grill catering and private Chef services.

 

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FULL ARGENTINIAN ASADO EXPERIENCE

Experience a complete true Argentinian Asado with fresh, seasonal products.

Argentinian Asado is more than just a barbecue; it's a cultural experience that revolves around different open-fire grilling techniques, gathering with loved ones, and enjoying good company. Asado is a social event that brings people together. It's a chance to relax, chat, laugh, and share stories with friends, family, and neighbors.

Asado is considered Argentina's national dish and a symbol of its cultural identity. It reflects the country's gaucho heritage and its emphasis on community and shared meals. The traditions and techniques of asado are passed down from generation to generation, ensuring its continued importance in Argentinian culture.

Our 17-year experienced chef will hand-pick ingredients from local farmer's markets and specialized butchers, then cook them to perfection over our amazing Parrilla (open-fire Gaucho-style grill) using different techniques. Then you will be served in our portable table grills to keep the food warm through the service. 

Your Asado feast will include: (Our menu is subject to change based on market availability and the chef's inspiration. We always strive to offer a delicious and satisfying dining experience.)

  • Appetizers: Savor the flavors of Argentina with Choripan (chorizo sausage sandwich with homemade chimichurri sauce), grilled provolone cheese, stuffed grilled bell peppers and/or mushrooms stuffed with brie, toasted almonds, honey and balsamic glaze. Maybe other typical Argentinian apps like Sweetbread or blood sausage if available.
  • Main Course: Indulge in a selection of succulent cuts of beef like rib-eye, flank steak, chicken, and slow-cooked pork, alongside roasted vegetables, baked sweet potatoes, and a fresh salad.
  • Dessert: End on a sweet note with grilled pineapple, and chocolate brownie topped with vanilla bean ice cream.

Make it your own: If you have any special requests or would like to add fish and/or seafood (lobster, shrimp, octopus, scallops...) to your Asado experience, simply contact Chef G at info@fuegosgrillcatering.com. Let our chef create an unforgettable Asado just for you!

How Does it Work

STEP ONE

CONTACT US AND RESERVE YOUR DATE

STEP TWO

FILL OUT OUR BOOKING FORM

STEP THREE

ENJOY AN UNFORGETTABLE CULINARY EXPERIENCE

Private Chef & Catering service

Experience the luxury of having your own personal chef, right in your own home. We are experts in creating delicious and nutritious meals, tailored to your individual dietary needs and preferences. Whether you're looking for a special occasion meal, or simply want to save time and effort in the kitchen, we provide an exceptional experience for you and your loved ones.

Taste the Complete Argentinian Asado experience or pick something from our suggested menus, We offer open-fire grilling or kitchen-prep options for everyone.

Do you have an important event coming soon? We would be honored to cook for your upcoming event: birthday, wedding, family reunion, holiday, anniversary, or corporate event.

Price varies based on the menu, number of courses, number of guests and dietary restrictions.  Contact us today for a free quote on your next event.

OTHER SUGGESTED MENUS

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Argentinian Asado Retreats

in Asheville, NC

An Argentinian Asado retreat is a unique and immersive cultural experience. Learn how to cook in the traditional Argentinian barbeque style known as "Asado". Not only will you learn about open-fire grilling and its different techniques but you'll participate in the cooking yourself. These retreats are held in the Blue Ridge Mountains of Asheville, North Carolina where Fuegos Grill brings Argentinian Asado to Appalachia.

Asado is more than just a meal; it is a cultural tradition in Argentina. It is a time for families and friends to gather and enjoy each other's company while cooking a variety of meats over an open fire or grill raised off the ground. Asado is also a popular way to celebrate special occasions, such as birthdays, holidays, and sporting events.

Join us for an Asado Retreat in beautiful Asheville, North Carolina. Learn about cooking on the fire and other classically Argentinian techniques. Bring your friends and enjoy a delicious variety of food and gather with other “asadores” for some barbecue fun.

 

Program:

  1. Different techniques to start a fire.
  2. Taking care of your grill.
  3. Wood or Charcoal. Chopping wood.
  4. Different cuts of meat and innards. Chorizo sausage.
  5. Meat temperature.
  6. Steaks (ribeye, flank, skirt…)
  7. Knife skills.
  8. How to grill with nothing.
  9. Pan sauces.
  10. Slow-cooked pork ribs.
  11. The perfect chicken.
  12. Argentinian chimichurri and homemade IPA BBQ.
  13. Cook trout over a stone.
  14. Tenderloin and bacon on a stick. (No grill needed)
  15.  Cooking “al disco” (on the grill wok)
  16. Grilled pizza.
  17. Whole piglet on a cross (Slow-cooked for 5 hours)
  18. Vegetables “al rescoldo” (over the coals) and other sides.
  19. How to master basic skills, kitchen safety, and cooking techniques.
  20. How to plate and present your food like a pro.

Contact us NOW for more info about our next Asado Retreat in Asheville, NC

Meet Guillermo, Your Chef

Rebecca and Guillermo at Gingers Revenge - Headshot by Brian Konutko 00016

Hi, I'm Chef G. Let me share with you this authentic Argentinian culinary experience. I'll take care of everything.

I founded Fuegos Grill with the idea that it's not just about the food, but a whole cultural experience, creating unforgettable moments with family and friends, around an open fire.

Why choose Fuegos Grill? Because I'm passionate about open-fire cooking, food in general and gathering with family and friends around a bonfire. But most of all I would like to create a once-in-a-lifetime experience for you and your loved ones.

Born and raised in Buenos Aires, Argentina, I found myself captivated by the art of open-fire cooking. Fueled by the diverse culinary influences of Italian, Spanish, French, and German traditions, I learned its secrets at a young age from my grandfather, who handed me my first Gaucho Knife. My teenage years were defined by a self-imposed grilling challenge: something different every week for a whole year. This ignited a passion that led me to cook professionally for 16 years at Las Piedras, our Argentinian grill which came to be one of Costa Rica's top restaurants on Tripadvisor and Google. Beyond professional kitchens, I reveled in cooking with friends around beach bonfires and campsites, armed only with my trusty knife.

In 2021, Fuegos Grill was born in Costa Rica, just before my wife Rebecca and I embarked on a new adventure in Asheville, North Carolina. We couldn't wait to share the vibrant Argentinian culture and the smoky magic of open-fire cooking with the mountain community.

I'd be honored to bring you the best culinary and cultural experience.

Partnerships

You add to the unique character of our city. Keeping our vibrant local economy successful is up to you.
GoLocal's job is to connect you to the best, locally-owned, independent businesses in our community.
Our local businesses can use your support now more than ever! Join the local community. Get 10% off parties of 4 or more with your GoLocal card for your next Fuegos Event.

Inspired Getaway is a premier property management company for short-term vacation rentals from Asheville to Lake Lure, North Carolina. Their portfolio of homes is quickly growing, and they are sure to have a property that will be the perfect fit for your vacation needs in Western North Carolina. Stay with Inspired Getaway and get your Promo Code for your next Fuegos Event.

Yonder is North Carolina’s premier luxury vacation rental cabin, home and property management firm. Locally owned and operated, they offer options for everyone and have the local knowledge their guests appreciate. From quaint 1 bedroom lofts to sprawling 10-bedroom private estates for a city or mountain escape, Yonder’s local team is available 7 days a week to care for your needs. Stay with Yonder and get your Discount Code for your next Fuegos Event.

A small team offering time-saving solutions in Asheville, NC. Whether you're local or visiting, they'll knock out your never-ending checklist allowing you to focus on the things that matter the most.

Testimonials

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5.0

Melissa Schumi Jones

"Thank you Guille for your amazing creations and for nourishing our group during our visit to Asheville! Really appreciate how you took care of each one of us. I can't remember a time when I have eaten so well and with so much care and skill put into each dish. THANK YOU!!!"

5.0

Chidera Joseph

"This was one of the best experience I had in Costa Rica having Guillermo cooking for me and my guest on our trip. He was accommodating for dietary restrictions and catered the menu to things I wanted. Thank you so much for an amazing experience."

5.0

Chelsea Nesmith

"What a fantastic treat this was! Guillermo and his team provided such a professional and unique dining experience for my family while visiting Santa Teresa. The food was all excellent (especially the ribs), and they even included plenty of options for the vegetarians. They were prompt, clean, fun to watch and the food was top-notch. Thank you for the fun and delicious experience!"

5.0

Kevin Stout

"We booked Fuegos for a large group of family and friends at our hotel. Guillermo accommodated everyone’s dietary preferences and prepared a huge feast with multiple courses. They really pull out all the stops for an authentic Argentinian parrilla experience! Nobody else offers anything close to this so it’s really a unique way to have a gourmet dinner without going to a restaurant. If we didn’t do it our last night in town I’d have arranged another dinner to try other dishes.

It’s everything you’d expect and more from the OG chef from Las Piedras. Guillermo is super creative and can make a menu for most budgets and tastes."

5.0

Martin Otero

"Great food and experience! Don't miss the opportunity"

5.0

Sara Appino

"Wonderful service and truly delicious food!!! Highly recommended!"

5.0

Augusto Güller Frers

"Guille von Foerster and his team are very profesional. Highly recommended! Veggie dishes, Argentinian asado on the grill. All were great experiences for our group. Great job!"

5.0

Christian Pierre

"What an amazing experience. We hired them for my birthday celebration. Guille is an awesome chef and is into every detail. For most of my friends it was the first time trying an Argentinian asado. They LOVED IT!!!
Now I want to do the asado retreat!"

5.0 NEW

Annie Moore

"Fuegos Grill is amazing! And I don’t say this lightly. I am a picky eater and Chef G somehow takes in account the preferences and makes wonderful food that is to be savored. Chef G has cooked on the yoga retreats I have taken part in and that means covering all meals of the day…from breakfast, lunch to dinner — the variety was interesting and used local ingredients. The combinations were wonderful and your taste buds will thank you. If you’re thinking of booking a private event, do it — you will thank me later. Guillermo will work with you to ensure your satisfaction for your catering goals."

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