Authentic Argentinian Asado in Asheville, NC.
We bring our Gaucho-Style open-fire grill to your home or venue for an unforgettable Private Chef Experience.
BOOK YOUR SPECIAL EVENT: Reunions, family, friends, birthdays, weddings, holidays, dinner parties, product launches, rehearsals, private events, retreats, business, you #contactname it...
FULL ARGENTINIAN ASADO EXPERIENCE
Experience a complete true Argentinian Asado with fresh, seasonal products.
Argentinian Asado is more than just a barbecue; it's a cultural experience that revolves around different open-fire grilling techniques, gathering with loved ones, and enjoying good company. Asado is a social event that brings people together.
Asado is considered Argentina's national dish and a symbol of its cultural identity. It reflects the country's gaucho heritage and its emphasis on community and shared meals. The traditions and techniques of asado are passed down from generation to generation, ensuring its continued importance in Argentinian culture.
Our 17-year experienced chef will hand-pick ingredients from local farmer's markets and specialized butchers, then cook them to perfection over our amazing Parrilla (open-fire Gaucho-style grill) using different techniques.
Indulge in a delightful Asado feast. Our culinary journey begins with a variety of tempting grilled appetizers, followed by a selection of grilled meats. Alongside these stars of the grill, we'll serve roasted vegetables, fluffy baked sweet potatoes, and a refreshing salad. To conclude this delicious experience, we'll tantalize your taste buds with grilled pineapple and Grandma's homemade chocolate brownie topped with vanilla bean ice cream and chocolate syrup.
Make it your own: If you have any special requests or would like to add fish and/or seafood (lobster, shrimp, octopus, scallops...) to your Asado experience, simply contact Chef G at info@fuegosgrillcatering.com. Let our chef create an unforgettable Asado just for you!
Other menu options
Experience the luxury of having your own personal chef, right in your own home. We are experts in creating delicious and nutritious meals, tailored to your individual dietary needs and preferences. Whether you're looking for a special occasion meal, or simply want to save time and effort in the kitchen, we provide an exceptional experience for you and your loved ones.
Pick one of our menus or customize your own.
- Complete Asado Experience
- Open Fire Grill Mix (Just main course)
- Open Fire Grill XL (More than 15 guests)
- Kitchen Prepared menu (No grill)
- Custom Menu
Do you have an important event coming soon? We would be honored to cook for your upcoming event: birthday, wedding, family reunion, holiday, anniversary, or corporate event.
Price varies based on the menu, number of courses, number of guests and dietary restrictions. Contact us today for a free quote on your next event or book now.
Meet Guillermo, Your Chef
Hi, I'm Chef G. Let me share with you this authentic Argentinian culinary experience. I'll take care of everything.
I founded Fuegos Grill with the idea that it's not just about the food, but a whole cultural experience, creating unforgettable moments with family and friends, around an open fire.
Why choose Fuegos Grill? Because I'm passionate about open-fire cooking, food in general and gathering with family and friends around a bonfire. But most of all I would like to create a once-in-a-lifetime experience for you and your loved ones.
Born and raised in Buenos Aires, Argentina, I found myself captivated by the art of open-fire cooking. Fueled by the diverse culinary influences of Italian, Spanish, French, and German traditions, I learned its secrets at a young age from my grandfather, who handed me my first Gaucho Knife. My teenage years were defined by a self-imposed grilling challenge: something different every week for a whole year. This ignited a passion that led me to cook professionally for 16 years at Las Piedras, our Argentinian grill which came to be one of Costa Rica's top restaurants on Tripadvisor and Google. Beyond professional kitchens, I reveled in cooking with friends around beach bonfires and campsites, armed only with my trusty knife.
In 2021, Fuegos Grill was born in Costa Rica, just before my wife Rebecca and I embarked on a new adventure in Asheville, North Carolina. We couldn't wait to share the vibrant Argentinian culture and the smoky magic of open-fire cooking with the mountain community.
I'd be honored to bring you the best culinary and cultural experience.
Testimonials
5.0 ⭐⭐⭐⭐⭐
Melissa Schumi Jones
"Thank you Guille for your amazing creations and for nourishing our group during our visit to Asheville! Really appreciate how you took care of each one of us. I can't remember a time when I have eaten so well and with so much care and skill put into each dish. THANK YOU!!!"
5.0 ⭐⭐⭐⭐⭐
Chidera Joseph
"This was one of the best experience I had in Costa Rica having Guillermo cooking for me and my guest on our trip. He was accommodating for dietary restrictions and catered the menu to things I wanted. Thank you so much for an amazing experience."
5.0 ⭐⭐⭐⭐⭐
Chelsea Nesmith
"What a fantastic treat this was! Guillermo and his team provided such a professional and unique dining experience for my family while visiting Santa Teresa. The food was all excellent (especially the ribs), and they even included plenty of options for the vegetarians. They were prompt, clean, fun to watch and the food was top-notch. Thank you for the fun and delicious experience!"
5.0 ⭐⭐⭐⭐⭐
Kevin Stout
"We booked Fuegos for a large group of family and friends at our hotel. Guillermo accommodated everyone’s dietary preferences and prepared a huge feast with multiple courses. They really pull out all the stops for an authentic Argentinian parrilla experience! Nobody else offers anything close to this so it’s really a unique way to have a gourmet dinner without going to a restaurant. If we didn’t do it our last night in town I’d have arranged another dinner to try other dishes.
It’s everything you’d expect and more from the OG chef from Las Piedras. Guillermo is super creative and can make a menu for most budgets and tastes."
5.0 ⭐⭐⭐⭐⭐
Sara Appino
"Wonderful service and truly delicious food!!! Highly recommended!"
5.0 ⭐⭐⭐⭐⭐
Augusto Güller Frers
"Guille von Foerster and his team are very profesional. Highly recommended! Veggie dishes, Argentinian asado on the grill. All were great experiences for our group. Great job!"
5.0 ⭐⭐⭐⭐⭐
Christian Pierre
"What an amazing experience. We hired them for my birthday celebration. Guille is an awesome chef and is into every detail. For most of my friends it was the first time trying an Argentinian asado. They LOVED IT!!!
Now I want to do the asado retreat!"
5.0 ⭐⭐⭐⭐⭐ NEW
Annie Moore
"Fuegos Grill is amazing! And I don’t say this lightly. I am a picky eater and Chef G somehow takes in account the preferences and makes wonderful food that is to be savored. Chef G has cooked on the yoga retreats I have taken part in and that means covering all meals of the day…from breakfast, lunch to dinner — the variety was interesting and used local ingredients. The combinations were wonderful and your taste buds will thank you. If you’re thinking of booking a private event, do it — you will thank me later. Guillermo will work with you to ensure your satisfaction for your catering goals."